Which ones are you guilty of?






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Which ones are you guilty of?
This is a really good visual chart, applicable for all cooking styles :)
always forget about the nuts I’m toasting.
I am definitely guilty of salting only the breading instead of salting the meat itself.
16. but just beacause i don’t have one.
Too casual about measuring ingredients. That’s me.
Soprattutto il 10.
I’m so guilty of #3 its not okay… I’m working on it though!
should look at this more often!
thecooknook) Over-softening butter. Ugh, I do it every time.